Lunch Program
STAFF
Cafeteria Manager: Bettyann Simpson,
bsimpson@sacredheartschool.us
Cafeteria Staff: Mary Jo Spalding
Cafeteria Staff: Michelle Brosmer
We love volunteers! Parents, grandparents, and other family members can volunteer. All you have to do to volunteer to help in the cafeteria/kitchen is go online and complete the Safe Parish, (all volunteers have to have completed this training in order to help out in the school.) The website is
archindysafeparish.org. After you finish the short Safe Parish Training and background check online, you can call or email Bettyann Simpson to let her know what day(s) you are available to volunteer. Then come on in to the kitchen on that day between 10:45-11:00, and we will let you know where we are in need of assistance. Generally, we need someone to do dishes, which is a huge help!
PRICES & PAYMENT OPTIONS
*Student Lunch is $3.50 per day; includes entrée, 1 - 2 sides plus a fruit, and milk. Free ice water is also available in the cafeteria. (Adult lunches are $4.80.) Students may purchase extras if they have money in their account to do so. Students WILL NOT be allowed to purchase extras unless they have money in their accounts to pay for them.
*Free and Reduced lunches available: Please fill out an application so that it can be determined if your child(ren) qualify for free or reduced price meals at school. Reduced price is 40 cents, daily. Paper applications will be available to pick up during orientation night, at the beginning of the new school year. After that, you may request an application be sent home with your child, by calling or emailing the cafeteria manager, Bettyann Simpson, at 812-283-3123, or,
bsimpson@sacredheartschool.us. You also may stop by the school office during school hours to pick one up. Sacred Heart School does not offer breakfast; lunch is the only meal served during the school day.
Student Prices for Extras:
Entrée $ 2.25
French Fries, etc. $ 1.75
Water $ 1.00
Milk $ 0.75
Bread Stick/Roll/Biscuit $ 0.95
Variety of chips; Cheetos, Doritos, etc. $ 1.00
String Cheese $ 1.00
Extra Ketchup Pkg. $ 0.10
Extra BBQ Sauce/Hot Sauce $ 0.25
Pudding (Vanilla or Choc.) $ 1.00
Veg./Fruit $ 0.95
Pasta $ 0.95
Soup $ 1.25
Salad $ 1.25
Juice $1.00
Yogurt $ 1.00
Rice Krispie Treat $ 1.00
Fruit Snacks $ 1.00
Cookie $ 1.00
Variety of Snack Crackers $ 1.00
Brownie $ 1.00
Parents may pay for their child's lunches by sending cash/check to school or online through EZ School Pay. If paying online you will need your child's student lunch ID#. You can get your child's lunch ID# by calling/emailing Bettyann Simpson,. There is a $5.00 fee from EZ School Pay for using the online payment process. If you prefer to send cash/check to school please put it in an envelope with your child's name, grade, and Lunch Money written on the envelope and give to the child's teacher or the school office. Do not include it with other payments to the school.
School Policy on Remaining Lunch Funds
Click here to find out about the guidelines for school lunches.
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USDA STATEMENT
Non-Discrimination Statement: This explains what to do if you believe you have been treated unfairly.
“In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contactUSDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: program.intake@usda.gov.
This institution is an equal opportunity provider.”
